An elegant and slightly flamboyant Japanese-Peruvian fusion with delicate, floral notes and a fruity finish

Inspired by our restaurant’s Japanese-Peruvian roots, and to mark the 1-2 November Day of the Dead celebrations, this drink combines white rum and sake with a dash of bitters and a red-wine float: the result is a light, layered cocktail with delicate, floral notes, juicy berry fruit and just enough theatre to impress without being hard to make.

Shak Nematulloev, bar manager, Ayllu, London W2

Continue reading...

© Photograph: Rob Lawson/The Guardian. Drink styling: Seb Davis.

© Photograph: Rob Lawson/The Guardian. Drink styling: Seb Davis.

© Photograph: Rob Lawson/The Guardian. Drink styling: Seb Davis.

Trump’s culture of cruelty spreads.

© Aleksey Kondratyev for The New York Times

The fallout from Vivek Ramaswamy’s brutal spot targeting his Democratic rival in the Ohio governor’s race showed that even in the Trump era, a political attack can be seen as going too far.

© Shannon Stapleton/Reuters